WHAT’S

LUXBITE?

Creating daring and tantalising desserts, Bernard and Yen fuse traditional technique with fashion and nostalgia for their childhoods in Malaysia that brings Asian flavours and stylings into playful combinations. Their excitement for things Australian came to the fore on television when Bernard produced the much loved Lolly Bag Cake on MasterChef Australia, each layer an homage to the childhoods of millions of viewers. At LuxBite they have expanded their range from Patisserie to include Viennoiserie, chocolate, sweet spreads and tarts. A second outlet has opened in the CBD and you’ll also find them at seasonal pop-ups and events

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#LUXBITEFAMILY

Our team inspires us, we’re tight like family. We have a great time and are always keen to hear from people who would like to join us, front or back of house. So hit us up, let us know what you do

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